Greenhouse Canada

Ontario greenhouse veg research given major boost

October 9, 2013  By Dave Harrison

Oct. 9, 2013, Niagara Falls, Ont. – Ontario greenhouse vegetable research has received a major shot in the arm.

Oct. 9, 2013, Niagara Falls, Ont. – Ontario greenhouse vegetable research has received a major shot in the arm.

The federal government is boosting growth in the sector with a major investment in research and innovation.

OGVG chair Don Taylor, Parliamentary Assistant Pierre Lemieux, and Jan
VanderHout, chair of The Ontario Greenhouse Alliance, take a closer look
at one of the displays at this year’s Canadian Greenhouse Conference.

Parliamentary Secretary Pierre Lemieux, representing Agriculture Minister Gerry Ritz, today announced new funding of $2.7 million to the Ontario Greenhouse Vegetable Growers (OGVG) during the Canadian Greenhouse Conference in Niagara Falls.

The announcement was made in a packed seminar room of growers attending the first day of the two-day conference at the Scotiabank Convention Centre.

“The greenhouse sector provides Canadians with fresh, locally grown produce year-round and our government is proud to support this key industry,” said Lemieux.

“This investment will contribute to the health and sustainability of the sector by helping to improve production capacity and product quality.”

OGVG is a not-for-profit organization that represents all greenhouse tomato, pepper, and cucumber growers in Ontario – approximately 220 in total.


This investment will help to develop new products and practices to enhance the competitiveness of the greenhouse sector.

Research will focus on improving the year-round production of greenhouse cucumber, pepper, and tomato crops, including improvements to yield and produce quality.

The project will also enhance the environmentally sustainable practices of greenhouse production.

Agriculture and Agri-Food Canada (AAFC) researchers will collaborate on many of these projects, such as developing effective ways to guard against pests and diseases using biological control programs and ways to detect viruses in tomato and pepper crops.

“We would like to express our sincere gratitude to AAFC for their support," said OGVG chair Don Taylor.

"This project will drive the efficient production of year-round high-quality produce, which will allow our farmers to effectively compete in the global market and to continue to prosper and contribute to the Canadian economy.”

Adoption of the anticipated project outcomes by even 10 per cent of Ontario greenhouse vegetable farmers, he added, will result in a $20 million annual boost to the sector.

The AgriInnovation Program is a five-year, up to $698-million initiative under the Growing Forward 2 policy framework.

The Industry-led Research and Development Stream supports pre-commercialization research, development, and knowledge transfer leading to innovative agriculture, agri-food, and agri-based practices, processes, and products.

The terms of this investment are subject to the signing of contribution and collaboration agreements.
The new Growing Forward 2 policy framework, which came into effect on April 1, 2013, will continue to drive innovation and long-term growth in Canada.

In addition to a number of business risk management programs, governments have agreed to invest more than $3 billion over five years in innovation, competitiveness, and market development.

Click here for more information on the Growing Forward 2 agreement and the AgriInnovation Program.

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