Video Library
With simple automation during propagation, a grower could experience a 25 per cent gain in production. Automating the full process could lead to 50, 60 or 70 per cent gain in efficiency. So what's the main barrier to adopting new automation machinery? Grower acceptance, says Jack Ford of Agrinomix.
Published in Handling Systems
What exactly is 'next generation' growing? Pieter Kwakernaak of Hoogendoorn explains how the three plant balances - water, assimilate and energy - should dictate how production practices are carried out in the greenhouse.
Published in Environmental Control
"Think about what you're trying to achieve during plant propagation," says Dr. Will Healy of Ball Hort. The goal is to put roots on a plant and try to grow healthy, green leaves. It all comes down to plant moisture and nutrition. But don't water too much! According to Healy, a grower's number one job is to dry out the plants.
Published in Water and irrigation
What are the benefits to LEDs during propagation? Dr. Youbin Zheng of the University of Guelph talks about the versatility of LEDs. Different spectrums and combinations can change the morphology at different stages of the plants. As LED technology continues to improve and its prices go down, more and more commercial greenhouses are using LEDs to replace HPS.
Published in Lighting
From growing indoor or outdoor to key pitfalls in cannabis propagation, Bill MacDonald of Niagara College talks cannabis production. How similar is it to growing other horticultural crops?
Published in Cannabis
The countdown to Grower Day 2019 is on! Last year, Dr. Rose Buitenhuis of Vineland Research and Innovation Centre talked ornamental cutting dips. What are some key steps to a successful dip?
Published in Biocontrols
Aug. 17, 2017, Vineland Station, Ont. – Part four in a six-part series. Slow release sachets contain predatory mites of all life stages mixed with bran and a food mite at high ratios (e.g., one predator to about 10 food mites).
Published in News
July 12, 2017, Vineland, Ont. – Part 3 in a 6-part series: In nature, insects and mites are commonly infected and killed by naturally occurring micro-organisms (fungi, bacteria, viruses) and nematodes.
Published in Biocontrols
May 2017, Vineland, Ont. – First in a 6-part video series: There are many interactive variables that affect the growth of greenhouse crops, the incidence and impact of pests and diseases, and the performance of biological and chemical controls.

May 2017 – First in a six-part series: The May 2017 edition of Greenhouse Canada launched this series of articles on thrips integrated pest management.

The goal is to provide practical application tips and tricks, information on new technologies and how it all fits within an overall IPM program. Each article will be accompanied by a short video (the first debuting here) demonstrating a technique or principle.

The content of this series is based on research performed at Vineland Research and Innovation Centre and is supplemented with ‘information from the field,’ contributed by colleagues using biocontrol strategies in greenhouse production.

Click here for the accompanying feature.

Published in Biocontrols
June 2017, Vineland, Ont. – Part 2 in 6-part series: One very effective way to control pests early is through the use of cutting dips, note scientists at the Vineland Research and Innovation Centre.
Published in Biocontrols
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