Jan. 14, 2013, Tucson, AZ — A pair of presentations from the recent Intensive Greenhouse Tomato & Lettuce Short Course sponsored by the Controlled Environment Agriculture Centre of the University of Arizona have been posted online.
• Click here for a download of the presentation, “Environmental Control Requirements for Greenhouse Tomato and Lettuce Production,” along with a presentation on USDA’s “Virtual Grower.” This session was presented by Dr. Dr Patricia (Pat) Rorabaugh and Myles Lewis.
• Click here for the presentation, “Hydroponic Growing Systems and the Crops they support: Today and Tomorrow,” by Dr. Merle Jensen.
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