Studies commissioned by the Organic Agriculture Centre of Canada (OACC) show that retail sales of ‘Certified Organic’ food in Canada were worth more than $1 billion in 2006, and that consumers in British Columbia eat more organic food than consumers in other provinces.
Studies commissioned by the Organic Agriculture Centre of Canada (OACC)
show that retail sales of ‘Certified Organic’ food in Canada were worth
more than $1 billion in 2006, and that consumers in British Columbia
eat more organic food than consumers in other provinces.
Continued growth is expected over the next few years with the
introduction of a Canada Organic logo when the new federal Organic
Products Regulations are implemented.
See www.hortport.com for more on this
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